Monday, January 31, 2011
I was craving something chocolately this week and decided to make these rocky road wedges. They were simple to make, delicious, and combined three of my favourite things: chocolate, almonds, and marshmallows. I didn't have any white marshmallows on hand and didn't feel like running to the store in -45 degree weather for one ingredient, so I decided just to make due with the coloured marshmallows I had at home. I definitely recommend making these, especially if you are looking for a dessert you can whip up in a jiffy with minimal cleanup. I think these would be delicious served with ice cream- I might have to give it a try tonight!