Pumpkin Slice

One of my favourite parts of fall is anything and everything pumpkin flavoured. I will never turn down a slice of pumpkin pie no matter how much turkey I've had and Starbucks' pumpkin spice latte is one of my guilty pleasures. My mom has a killer pumpkin slice recipe, and I couldn't resist making two trays of it this weekend while I was out visiting my family. Here is the recipe:

Pumpkin Slice

• 1/2 cup butter
• 1/2 cup sugar
• 1/2 cup brown sugar
• 2 eggs
• 14 oz. can of pumpkin (or fresh pumpkin if you have it on hand)
• 1 cup flour
• 1 tsp. cinnamon
• 1/4 tsp. nutmeg
• 1/4 tsp. ginger
• 1 tsp. baking powder
• 1/2 tsp. baking soda
• 1/4 tsp. salt

Mix all ingredients. Pour into 9 x 13 inch pan and bake for 25 minutes at 350 degrees. Cool.

Icing

• 4 oz. cream cheese
• 1/4 cup butter
• 1 tsp. vanilla
• 2 cups icing sugar

Beat ingredients together then spread over cooled pumpkin slice.

Enjoy!